{"id":18,"date":"2014-10-07T13:47:06","date_gmt":"2014-10-07T17:47:06","guid":{"rendered":"http:\/\/delessard.com\/?page_id=18"},"modified":"2019-10-04T13:44:24","modified_gmt":"2019-10-04T17:44:24","slug":"prix-distinctions","status":"publish","type":"page","link":"https:\/\/delessard.com\/fr\/a-propos\/prix-distinctions\/","title":{"rendered":"Nos prix et distinctions de design d’int\u00e9rieur"},"content":{"rendered":"

PRIX<\/h2>\n

2019 Prix Bois Design <\/strong>\/ Qu\u00e9bec – Canada
\nLaur\u00e9at Bois d\u2019Argent – Bureau Jean de Lessard \u2013 Designers Cr\u00e9atifs<\/p>\n

2019 GRAND PRIX DU DESIGN<\/strong> \/ Montr\u00e9al – Canada
\nCouleur – Bureau ManyVids<\/p>\n

2018 GRAND PRIX DU DESIGN<\/strong> \/ Montr\u00e9al – Canada
\nCaf\u00e9 – The Standard Cafe<\/p>\n

2018 Restaurants & Bars Design Awards<\/strong> \/ London – UK
\nShortlist – Ganadara Bar<\/p>\n

2018 Best of Minimalist Interior Design<\/strong> \/ London – UK
\nCaf\u00e9 – The Standard Cafe<\/p>\n

2017 Best of Canada Design Awards<\/strong> \/ Toronto – Canada
\nHospitality – The Standard Cafe<\/p>\n

2017 30 Design Studios Making Their Marks<\/strong> \/ Toronto – Canada
\nAzure Magazine<\/p>\n

2016 A.R.E.<\/strong> \/ Las Vegas – \u00c9-U
\nGrand Prize-Specialty Food Retailer- Poissonnerie Nemeau<\/p>\n

2016 GRAND PRIX DU DESIGN<\/strong> \/ Montr\u00e9al – Canada
\nCommerce -1600pi – Poissonnerie Nemeau<\/p>\n

2016 GRAND PRIX DU DESIGN<\/strong> \/ Montr\u00e9al – Canada
\nCommerce +5000pi – Pharmacie Uniprix DIX30<\/p>\n

2015 GRAND PRIX DU DESIGN<\/strong> \/ Montr\u00e9al – Canada
\nRestaurant -2000pi – Izakaya Kinoya<\/p>\n

2015 GRAND PRIX DU DESIGN<\/strong> \/ Montr\u00e9al – Canada
\nValorisation du bois – Izakaya Kinoya<\/p>\n

2014 INTERIOR DESIGN BEST OF YEAR<\/strong> \/ New York – \u00c9-U
\nMerit – Bicom communication<\/p>\n

2014 INTERIOR DESIGN BEST OF YEAR<\/strong> \/ New York – \u00c9-U
\nFinalist – Casual Dining-Izakaya Kinoya<\/p>\n

2014 ICONIC AWARDS<\/strong> \/ Munich – Allemagne
\nInterior-Corporate – Bicom communication<\/p>\n

2013 A.R.E. Design Awards<\/strong> \/ Chicago – \u00c9.-U.
\nRestaurants and Casual Dining – Bistro Kinoya<\/p>\n

2012<\/strong> International Property Awards<\/strong> \/ Londres, R.-U.
\nBest Leisure Interior Canada – Bistro Kinoya<\/p>\n

2012<\/strong> Finaliste Concours de design Ubisoft Montr\u00e9al<\/strong> \/ Montr\u00e9al, Canada
\nR\u00e9am\u00e9nagement du studio Ubisoft – En consortium avec Vad Associ\u00e9s Designers, H\u00e9lo\u00efse Thibodeau Architecte, Zone Signature, Upperkut et Technorme<\/p>\n

2010<\/strong> International Property Awards<\/strong> \/ Londres, R.-U.
\nBest Interior Design Americas – Upperkut<\/p>\n

2010<\/strong> International Property Awards<\/strong> \/ Londres, R.-U.
\nHighly Commanded Design – Kazumi Sushi Lounge<\/p>\n

2010<\/strong> Prix Int\u00e9rieurs Ferdie<\/strong> \/ Montr\u00e9al, Canada
\nBureau de moins de 5 000 pi2<\/sup> – Upperkut<\/p>\n

LIVRES<\/h2>\n

2016 Store Book  \/<\/i> Munich
\nNemeau Fish Store<\/p>\n

2016 I-Plus  \/<\/i> Medical Interior \/ Cor\u00e9e
\nPharmacie Uniprix DIX30 + Clinique M\u00e9dicale<\/p>\n

2015 Custom-Made Office 3  \/<\/i> Shenzhen
\nBicom<\/p>\n

2015 Let’s Get Out Again  \/<\/i> Berlin
\nIzakaya Kinoya<\/p>\n

2015 ARCHITEKTUR, fachmagazine, #05 \/<\/i> Autriche
\nNemeau<\/p>\n

2015 AN, Shop fitting magazine, #128 \/<\/i> Italie
\nNemeau<\/p>\n

2014 Pencilcase \/<\/strong> <\/em>Cor\u00e9e du Sud
\nRestaurant Raso\u00ef<\/p>\n

2014 Top Space & Art IV \/<\/b><\/em><\/strong> Chine
\nBicom Communications<\/p>\n

2014 Stylish Restaurants \/<\/strong><\/em> Chine
\nRestaurant Raso\u00ef – Bistro Kinoya<\/p>\n

2014 Global interior design annual Guide 2013\/2014 \/<\/em><\/strong> Chine
\nBistro Kinoya<\/p>\n

2013 Color Complex \/<\/em><\/strong> Chine
\nBar Le Lounge<\/p>\n

2013 Workshop #09 \/<\/em><\/strong> Chine
\nCreative commercial space + concept – <\/em>Bistro Kinoya<\/p>\n

2012 Stylish Restaurants \/<\/em><\/strong> Chine
\nKazumi Sushi Lounge<\/p>\n

2012 Dreamwork Space 2 – Working is fun \/<\/em> Chine
\nBar Le Lounge<\/p>\n

2012 Retail Spaces-Restaurants and Bars \/<\/em> \u00c9.-U.
\nKazumi Sushi Lounge – Bar Le Lounge<\/p>\n

2011 Top Space & Art II \/<\/em> Chine
\nUpperkut<\/p>\n

2011 The Selected of International Commercial Space \/<\/em> Chine
\nKazumi Sushi Lounge<\/p>\n

2011 Best Collection of International Commercial Space<\/em> (HUSTP) \/ Chine
\nKazumi Sushi Lounge<\/p>\n

2010 Dream Work Space Corporate Design \/<\/em> Chine
\nUpperkut<\/p>\n

2010 The Latest Global Show Flat Collection \/<\/em> Chine
\nR\u00e9sidence Moreau<\/p>\n

MAGAZINE ET JOURNAUX<\/h2>\n

2017 Evoque Magazine, Abril-Mayo 2017 \/<\/i> Espagne
\nThe Standard Cafe<\/p>\n

2017 Chic Haus Magazine, August 2017 \/<\/i> Mexique
\nIzakaya Kinoya<\/p>\n

2017 Handels Journal, August 2017 \/<\/i> Allemagne
\nNemeau<\/p>\n

2017 Trends Magazine, no.64 2017 \/<\/i> Portugal
\nThe Standard Cafe<\/p>\n

2016 Desino Interior, Automne 2016 \/<\/i> Espagne
\nPixMob<\/p>\n

2016 Pharmacien et Entrepreneur, septembre-octobre 2016 \/<\/i> Canada
\nUniprix DIX30 Kieu Truong<\/p>\n

2016 Bathroom + Kitchen, Juillet 2016 \/<\/i> Singapour
\nNemeau<\/p>\n

2016 Interior Design Magazine, May 2016 \/<\/i> New York
\nPixMob<\/p>\n

2016 Id+C, #260 \/<\/i> Chine
\nUniprix DIX30 + Centre M\u00e9dicale<\/p>\n

2016 AIT, #02 \/<\/i> Germany
\nPharmacie Uniprix DIX30<\/p>\n

2016 INTERIEURS, #68 \/<\/i> Canada
\nPharmacie Uniprix DIX30 + Nemeau<\/p>\n

2015 BOB, International Magazine of Space Design, #132 \/<\/i> Cor\u00e9e du Sud
\nNemeau<\/p>\n

2015 ARCHITEKTUR, fachmagazine, #05 \/<\/i> Autriche
\nNemeau<\/p>\n

2015 AN, Shop fitting magazine, #128 \/<\/i> Italie
\nNemeau<\/p>\n

2015 House Trends Magazine #55 \/<\/i> Portugal
\nIzakaya Kinoya<\/p>\n

2015 Interieurs Magazine #65 \/<\/i> Montr\u00e9al
\nIzakaya Kinoya<\/p>\n

2014 Interior Design Magazine \/<\/i> New York
\nChez Carl Tapas \u2013 Hot Spots<\/i><\/p>\n

2014 AMC \/<\/em>France
\nBicom Communications
\nInt\u00e9rieurs 2014<\/em><\/p>\n

2014 BOB, International Magazine of Space Design<\/em>, n\u00b0 123 \/ Cor\u00e9e du Sud
\nIzakaya Kinoya<\/p>\n

2014 Interni Decor \/ <\/em>Cor\u00e9e du Sud
\nProfil sur Jean de Lessard – designers cr\u00e9atifs<\/p>\n

2014 Arca International \/ <\/em>Monaco
\nBicom Communications In & Out<\/em><\/p>\n

2014 Canadian Interior \/ <\/em>Canada
\nChez Carl Tapas & BBQ Chaos Theory<\/em><\/p>\n

2014 id+c \/ <\/em>Chine
\nChez Carl Tapas & BBQ The Magic of Geometry<\/em><\/p>\n

2014 Decora by Vivir bien \/<\/em> Panama
\nBicom Communications La teoria del caos<\/em><\/p>\n

2014 Imobiliare \/ <\/em>Br\u00e9sil
\nRestaurant Raso\u00ef – Sensa\u00e7\u00f5es da \u00cdndia<\/em><\/p>\n

2014 MD Furniture Design and Interior \/<\/em> Bulgarie
\nBicom Communications Bicom Village<\/em><\/p>\n

2014 BOB, International Magazine of Space Design<\/em>, n\u00b0 116 \/ Cor\u00e9e du Sud
\nBicom Communications<\/p>\n

2014 Casa, Journal de Montr\u00e9al \/<\/em> Canada
\nBicom Communications<\/p>\n

2014 Touch \/ <\/em>Liban
\nBicom Communications A Unifying Space of Inspiration<\/em><\/p>\n

2014 Chic Haus \/<\/em> Mexique
\nBicom Communications<\/p>\n

2013 DDn<\/em>, n\u00b0 199 \/ Italie
\nRestaurant Raso\u00ef<\/p>\n

2013 House Trends<\/em>, n\u00b0 50 \/ Portugal
\nRestaurant Raso\u00ef Organized Chaos<\/em><\/p>\n

2013 Int\u00e9rieurs, <\/em>n\u00b0 61 \/ Canada
\nBicom Communications Un espace d\u2019\u00e9change inspir\u00e9<\/em><\/p>\n

2013 BOB, International Magazine of Space Design<\/em>, n\u00b0 111 \/ Cor\u00e9e du Sud
\nRestaurant Raso\u00ef<\/p>\n

2013 id+c \/ <\/em>Chine
\nBistro Kinoya In Full Bloom<\/em><\/p>\n

2013 Decor Revista \/<\/em> Argentine
\nBistro Kinoya Un guino a la tradicion<\/em><\/p>\n

2013 Touch, Beirut \/ <\/em>Liban
\nBistro Kinoya At the Unconventional Japanese Bistro<\/em><\/p>\n

2013 A.R.E, Retail Environments \/ <\/em>\u00c9.-U.
\nGrand Prize Bistro Kinoya<\/p>\n

2012 Modern Decoration, <\/em>n\u00b0 267 \/ Chine
\nBar Le Lounge<\/p>\n

2012 Azure<\/em>, n\u00b0 220 \/ Canada
\nBistro Kinoya Mega Manga<\/em><\/p>\n

2011 Mensh & Buro \/<\/em> Allemagne
\nUpperkut Ora et Labora<\/em><\/p>\n

2011 \u00c0 Table!, Poiesis \/<\/em> Canada
\nKazumi Sushi Lounge<\/p>\n

2011 S Moda \/<\/em> Espagne
\nUpperkut Best office in the world<\/em><\/p>\n

2011 H.O.M.E. \/<\/em> Autriche
\nUpperkut<\/p>\n

2011 Glocal Design \/<\/em> Mexique
\nUpperkut<\/p>\n

2011 Newsweek Poland<\/em>, rubrique Lifestyle \/<\/em> Pologne
\nUpperkut<\/p>\n

2010 Int\u00e9rieurs<\/em>, n\u00b0 52 \/ Canada
\nUpperkut De la religion \u00e0 la cr\u00e9ation<\/em><\/p>\n

2010 AIT \/<\/em> Allemagne
\nUpperkut Upperkut in Montreal<\/em><\/p>\n

2010 The Bund \/<\/em> Chine
\nUpperkut<\/p>\n

2010 Le Quotidien<\/em>, cahier Toit et moi \/<\/em> Canada
\nUpperkut<\/p>\n

2010 Men\u2019s Vogue \/<\/em> Br\u00e9sil
\nUpperkut<\/p>\n

T\u00c9L\u00c9VISION ET RADIO<\/h2>\n

2016 Archi-Branch\u00e9s, Canal Savoir \/ Canada
\nIzakaya Kinoya – Restaurant Raso\u00ef<\/p>\n

2016 \u00c7a vaut le co\u00fbt, T\u00e9l\u00e9-Qu\u00e9bec \/ Canada
\nPharmacie Uniprix Dix30<\/p>\n

2014 Guide Resto Voir<\/em>, Canal \u00c9vasion \/ Canada
\nBistro Kinoya<\/p>\n

2013 \u00c9mission Cinq \u00e0 Six<\/em>, CBC Radio \/ Canada
\nRestaurant Raso\u00ef<\/p>\n

2013 \u00c9mission Le design est partout<\/em>, ARTV \/ Canada
\nJean de Lessard, invit\u00e9 expert<\/p>\n

2011 \u00c9mission 1 X 5<\/em>, CASA TV \/ Canada
\nUpperkut<\/p>\n","protected":false},"excerpt":{"rendered":"

PRIX 2019 Prix Bois Design \/ Qu\u00e9bec – Canada Laur\u00e9at Bois d\u2019Argent – Bureau Jean de Lessard \u2013 Designers Cr\u00e9atifs 2019 GRAND PRIX DU DESIGN \/ Montr\u00e9al – Canada Couleur – Bureau ManyVids 2018 GRAND PRIX DU DESIGN \/ Montr\u00e9al – Canada Caf\u00e9 – The Standard Cafe 2018 Restaurants & Bars Design Awards \/ London – UK Shortlist – Ganadara Bar 2018 Best of Minimalist Interior Design \/ London – UK Caf\u00e9 – The Standard Cafe 2017 Best of Canada […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":16,"menu_order":5,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-18","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/delessard.com\/fr\/wp-json\/wp\/v2\/pages\/18","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/delessard.com\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/delessard.com\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/delessard.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/delessard.com\/fr\/wp-json\/wp\/v2\/comments?post=18"}],"version-history":[{"count":61,"href":"https:\/\/delessard.com\/fr\/wp-json\/wp\/v2\/pages\/18\/revisions"}],"predecessor-version":[{"id":1694,"href":"https:\/\/delessard.com\/fr\/wp-json\/wp\/v2\/pages\/18\/revisions\/1694"}],"up":[{"embeddable":true,"href":"https:\/\/delessard.com\/fr\/wp-json\/wp\/v2\/pages\/16"}],"wp:attachment":[{"href":"https:\/\/delessard.com\/fr\/wp-json\/wp\/v2\/media?parent=18"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}